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Brief Introduction

In recent years, the whole people of our country pay more attention to the quality safety of agricultural products. In order to promote the agricultural product quality of our country, dispel the Green Trade Barrier that limited the export of agricultural products for a long time, improve the international competition of agricultural products of our country, ensure the health of the p

eople of our country, the governments at all levels of our country are pushing into high-quality, safe agricultural product authentication work of green food, non-pollution agricultural products, organic food. For the sake of science and fair of authentication, the Ministry of Agriculture and Chinese green food development center have set up fixed monitoring center of green food& vegetable and non pollution agricultural productinspection institution in Guangdong Academy of Agricultural Sciences. The leaders from The Ministry of Agriculture, scientific and technological department of Guangdong province, and department of Guangdong agriculture, Guangdong Bureau of Technical Supervision attend the ceremony and give an important speech.

According to the request by the ministry of agriculture and Chinese green food development center, the center will be authorized to be engaged in the following respect of work: undertake the environmental quality testing of producing area of non-pollution and green food; responsible for declaration of quality testing, annual spot check and arbitral monitoring of non-pollution and green food. At the same time .The center is be required to comply with the laws, regulations, standard and relevant regulations of non-pollution, green food, providing object, just report. The center is required to reflect to governmental administrative department in time of the problems existing in environment, product quality and using the mark of green food by the manufacturing enterprise, put forward the revision or modification about the standard, regulations of green food.

The center is a legal inspection institution approved by national standard and ministry of agriculture, belongs to the social non-commercial technological service public institution of public welfare, which has a just status on behalf of the third party. Its establishment contributes to provide with powerful technical support to producing of green food, organic food, and non-pollution food, especially in south china. It exerts an important influence on promoting the expansion of authentication work and ensuring the people to be healthy.


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Vegetable Research Institute Guangdong Academy of Agricultural Sciences Copying(C)2004